Croutons

Its lad again, I got in from school and decided to make dinner. I made a simple stuffed jacket potato meal with a salad. So to make the salad have a better flavour and texture I just made a few croutons. These are very basic to make but some people find them a bit dull so i decided to add interest to them as detailed below.

All you need is;

• A couple of slices of bakery style bread
• 2 cloves of garlic
• Couple pinches mixed herbs
• olive oil

Then to make them you simply;

1. Cut the bread into equal bite size pieces.
2. Heat oil in a large frying pan.
3. When oil is slightly hot add the garlic, it can be crushed or sliced, and it should start to sizzle.
4. Add the bread and it might stop sizzling so turn it up a bit so it sizzles again, add herbs.
5. Wait for them to crisp and brown and serve on top of the salad with a nice italian dressing.